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Try These Recipes for Savoury Mango Dishes by Jenny Morris

Taste the World with Jenny MorrisJenny Morris, author of Taste the World with Jenny Morris, has written another ode to the mango in her column for The Next 48hOURS, noting that this wonderful summer fruit “is one of those fruits that just love to be in the company of something savoury”.

Morris shares recipes for Mango, Feta and Sweet Chilli Salad and Mango and Parma Ham with Mango Vinaigrette. Try her delicious recipes:

Mango and Parma Ham with Mango Vinaigrette

For the vinaigrette:

• 1 ripe mango, peeled and chopped
• ½ cup lemon juice
• ¼ cup olive oil
• ½ teaspoon red chilli flakes, crushed (optional)

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