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Kobus Mulder Included on 2014 World Championship Cheese Contest Judging Panel

Cheeses of South AfricaKobus Mulder, author of Cheeses of South Africa, has been selected as one of the judges of this year’s World Championship Cheese Contest. According to Cheese Reporter, the 2014 judging panel, consisting of 50 judges from 19 countries, is the largest in the history of the contest. Mulder is the only South African to be included on the panel. Mulder will be travelling to America to help judge the competition from 18 to 19 March in Madison, Wisconsin.

Madison—A team of 50 judges from 19 countries and 14 US states has been selected for the 2014 World Championship Cheese Contest.

Featuring the largest judging panel ever convened for this contest, the event will take place here March 18-19 at the Monona Terrace Convention Center.

The 50-member panel will be overseen by chief judge Robert Aschebrock, veteran dairy grader with the US Department of Agriculture (USDA).

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