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Podcast: Jenny Morris Shares Her Recipe for Fennel and Mieliepap with Chicken Gizzards

by Ceri on Aug 1st, 2014

Taste the World with Jenny MorrisCooking with Jenny MorrisJenny Morris was in studio with Pippa Hudson on 567 Cape Talk where she shared her thoughts on “Freedom Food” – dishes to celebrate twenty years of democracy in South Africa.

Listen to the podcast for Morris’ recipe for Fennel and Mieliepap with Chicken Gizzards and a delightful discussion on South African dishes:

Book details

Cats: Food, Lifestyle, Non-fiction, Recipes, South Africa
Tags: 567 Cape Talk, Cooking with Jenny Morris, English, Fennel and Mieliepap with Chicken Gizzards, Food, Freedom Food, Jenny Morris, Lifestyle, Non-fiction, Pippa Hudson, Podcast, Recipes, South Africa, South African Dishes, Sunbird, Sunbird Publishers, Taste the World with Jenny Morris, Traditional Dishes, Twenty Years of Democracy
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