Sunday Times Books LIVE Community Sign up

Login to Sunday Times Books LIVE

Forgotten password?

Forgotten your password?

Enter your username or email address and we'll send you reset instructions

Sunday Times Books LIVE

Sunbird Publishers

@ Sunday Times Books LIVE

Podcast: Jenny Morris Shares Her Recipe for Fennel and Mieliepap with Chicken Gizzards

Taste the World with Jenny MorrisCooking with Jenny MorrisJenny Morris was in studio with Pippa Hudson on 567 Cape Talk where she shared her thoughts on “Freedom Food” – dishes to celebrate twenty years of democracy in South Africa.

Listen to the podcast for Morris’ recipe for Fennel and Mieliepap with Chicken Gizzards and a delightful discussion on South African dishes:

Book details

 

Please register or log in to comment